Michel Roux Literary Lunch

After the success of Eggs, Michelin-starred chef Michel Roux now turns his attention to the art of Pastry. Dispelling the myth that it is beyond the reach of many, his new book gives tips and recipes for perfect results. Michel Roux has been a great friend and supporter of Topping & Company, and you will find that meeting him is a truly inspirational and uplifting experience.

St Michael's Church, 12.30 for 1pm. Tickets £22, including a copy of the book. Demonstration, lunch and reception.